INDIAN DINING
Our cooking is from the heart and mind. We believe that food has to be attractive, when we cook it’s with the senses, when you eat it’s with the senses, then comes the tastebuds, your feel, your texture. Naturally it’s very important. That beauty of colours has to come through because it is India on a plate for you.
OUR BEST SPECIALTIES
Lorem ipsum dolor sit amet, consectet adipisicing eli sed do eiu smotem por incididunt ut abore et dolore magali qua. Ut enim ad minm eni amquis nostrud exercitation.
OUR MENUS
Beef burger meal
$32Classic greek salad, barrel aged feta cheese, bread
Roasted lamb rump
$25Grilled lamb cutlets, pomegranate glaze, butternut squash
Pan seared sea bass
$38Saffron and mussel’s broth, new potatoes, edamame beans
King prawns and lobster
$38Creamy saffron, sauce Vierge
Citrus cured salmon
$41Horseradish creme fraiche, beetroot mousse, oil
Pan seared scallops
$29Saffron, celeriac puree, black pudding, olive oil
Baked Camembert
$25Red onion marmelade, garlic Foccacia bread, grilled fig
Braised ox cheek ravioli
$23Mediterranean olives casserole, celeriac puree, mushrooms
Corn fed chicken
$17Wild mushrooms, truffle potatoes, braised leeks, carrots
Nduja pork chicken terrine
$41Smoked duck breast, pistachio, smoked pancetta
OUR TIPS
Lorem ipsum dolor sit amet, consectet nei ad icing eli sed do eiu sm od tempor se incidid sens ne utabor et dolore magiqua. Ut enim ad miains eniam quis nostrudas exercitation ullam de cm.
OUR MENU
BOOK A TABLE
*Powered by OpenTable
